Cauliflower Carrot Soup
A delectable soup with carrots, cauliflower and long-grain white rice. This is the soup we make most often for lunch at the soup building. Ethereal is the best word to describe it. Customers have called while eating it to say, "Thank you."
Ready in 30 minutes. Makes approximately 2 quarts.
Serving size: 1/3 cup of dried mix, servings per container 6, Calories 62, Total Fat 0g (0%), Sodium, 502mg (22%), Total Carbohydrates 15g (5%), Dietary Fiber .3g (1%), Protein .9g. Based on a 2,000 calorie diet. Contains SOY.
Rice, unbleached wheat flour, broth (maltodextrin, sea salt, autolyzed yeast extract, natural flavor, onion, celery, parsley, spinach, garlic, carrot, potato flour, soybean oil, spices, extractive of spices, lecithin), onion, cauliflower, carrots, peppers, leeks, celery, tomato, garlic, spices. Contains SOY.